- About Us
- Track Your Consignment
- Get In Touch
- Our Strengths
- Thought Leadership
- News & Media
The complexity for perishable food supply chain arises out of the limited lifetime and the deteriorating quality of perishable foods. Temperature is the most important factor in prolonging or maintaining the shelf life of perishables. Proper control and management of temperature is crucial. An integrated and effective temperature controlled cold storage as well as transportation network will maintain the good food quality and safety and thereby reduce food decay and wastage.
Food and Beverages supply chain needs demand driven and responsive scalable and agile supply chain solutions with the flexibility, responsiveness and reliability required to be demand driven.
FSC has capabilities to handle Cold Chain as well as ambient supply chain. FSC enables increased throughput and ability to handle peak volumes through modern warehouse infrastructure and processes